Hello, my name is Makoto Tsai, and I have been elected to be the new Media and Events coordinator for the USYD Kendo executive team for 2021!
This is my first time ever being in an executive role for this club and I will do my best to contribute to this clubs growth and success for this year.
For your convenience, here are two facts to familiarise yourself with me:
- My favourite colour is blue (pretty standard, I know)
- My favourite breakfast food is most definitely the Japanese fermented soybean food called ‘Natto’. It’s really sticky and slimy, but don’t let its appearance fool you – it actually tastes pretty good
Well, that’s about it from me for now – I hope to see you around in the club!