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Home» Articles posted by Media (Page 22)

May Pub night – Prepare for the final exams

Posted on May 31, 2017 by Media in Uncategorized

We held pub night for May after Friday training in 26th May at the Broadway Crown. As the weather getting cold and final exam is approaching, we need a night in the pub to get warm and exchange our experience on study and Kendo. New people have already be a part of our Kend Family! […]

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USYD Kendo cocktail party—with more than 170 people attendant!

Posted on May 10, 2017 by Media in Uncategorized

On 6th of May, we held 2017 USYD Kendo cocktail party, we have more than 170 people joined it. Thanks to all beginners, seniors and friends of the club who visited! With nearly 200 tickets sells and so many people meet together, we enjoyed a wonderful night. In our activity, Iggz and George win the […]

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April pub night – Back from the Easter

Posted on May 1, 2017 by Media in Uncategorized

After the break of Easter, most of us need to back to study again. But one more week, we will hold USYD Kendo 2017 Cocktail Party. It is one of the biggest events of a year for our club. So in this pub night, we can see everyone is excited and looking forward to the […]

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Balloon fighting! Get a “Bong Bong” Men!

Posted on April 24, 2017 by Media in Uncategorized

On Sunday training, we have a special training with balloon. The rule is: all of us separate to four teams (Team BLACK, WHITE, RED and BLUE) firstly. Each person binds a balloon on men. Then we have match between teams and try to get 一本 (one point) on men through kill others balloon and throw […]

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Welcome Semester 2 people to a new stage: Dinner in Kura

Posted on April 11, 2017 by Media in Uncategorized

On Saturday, 8th of April, All Semester 2 were gathering in Kura kura restaurant to attending a dinner which held to celebrate them enter the Bogu training. All other executive members and instructors are joined. Semester 2 people and Twins. They are now a family more than a group, so happy to see everybody become […]

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Break news! We won the Club of the Year award 2016!

Posted on April 2, 2017 by Media in Uncategorized

Kendo and Basketball Club won the award of the CLub of the Year 2016 At the 2016 Sports Award Dinner on Wednesday, 29th of March, USYD Kendo Club was nominated and won the award of the year. I will say congratulations to our club. This would not be possible if there were not supports from […]

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Sunshine and BBQ—an Australian afternoon with friends from Japan

Posted on March 15, 2017 by Media in Uncategorized

Happy time together! After we finished long seminar, we were still very excited for the BBQ. Let’s enjoy food and drinks, sunshine and the green! As we were so tired, everyone wasstarving and grab everything they can find to eat. Go for the sausage! We need to keep cooking to feed these hungry people. The […]

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The second day spend with Ritsumeikan people— A long seminar

Posted on March 15, 2017 by Media in Uncategorized

On Saturday, we spent a long day with Ritsumeikan students. Our seminar started at 10am and last nearly 4 hours! Base on yesterday shiai, we found out t that we still have a lot to learn in Kendo. Before the seminar open, Reishiki together After a short opening ceremony, we quickly separated into four groups. […]

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Enjoy good time in pub!

Posted on March 15, 2017 by Media in Uncategorized

For this weekend, we have some guests come far from Ritsumeikan (立命館) University, Japan. Communicating with the best Kendo player, we also learn more in this martial art. After the long training, we went to the pub together with Ritsumeikan people to relax and let them feel our hospitality. We all have a wonderful nigh in […]

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Guests from Japan—Learn from Ritsumeikan University

Posted on March 15, 2017 by Media in Uncategorized

On Friday 10th of March, we were glade to welcome some guests comes far from Japan. Ritsumeikan University (立命館大学) is one of famous university from Japan and it has some strongest Kendo players. This time, they come to Sydney and visit us for two days, bring some different Kendo presentations. By using this valuable chance, […]

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