After the long competition day at DHMDK (last post here) our club held our annual general meeting – which meant a time for a fresh new executive group. The executive team strives to run our club as smooth as possible from administrative issues to training booking. A new executive was elected as follows: President: Kim […]
The 2013 USYD Kendo Club Cocktail Party was held on the Saturday 7th of September at the Occidental Hotel. Drinks, light food, music, dance, piñata, game and entertainment, we have a great company to share a great night. Thanks for all members and their friends to join us.
A gourmet BBQ was held on Sunday 18th-Aug-2013 to farewell Daichi Fujisawa. Daichi is committing a short term job and will not be with us for a few months. We’d like to thank for his efforts of assisting coach in trainings, shinpaning at competitions, giving advices and instructions, etc. we are lucky to have the […]